Maria Bonita Mexican Kitchen

local food truck specializing in birria tacos, also offering burritos, hotdogs, quesadillas and more!

Tucson

The taste of true Southern Mexico cuisine is here… Taqueria El Pueblito offers Tucson a unique dining experience! Family recipes passed down through generations fill the menu at this local family owned restaurant. Take a break from the ordinary; the typical dishes you get from Tucson’s Mexican fare won’t be found here. Instead, you can expect to enjoy signature entrees such as Barbacoa estilo Jalisco, Chicharron en Salsa Roja, Al Pastor, Puerco en Salsa Verde, Rajas con Queso and other great platillos that will transport you to the southern comforts of Mexico. Taqueria El Pueblito will fast become a local favorite and a "must taste” for visitors to the Old Pueblo!

Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.

Expansive, Sonoran-style Mexican restaurant featuring classic dishes, a Sunday buffet & a patio.

Mexican restaurant with delicious traditional and vegan options including tamales, burritos, breakfast plates/traditional plates, soups. As well as an array of fresh squeezed juices.

Fixture for Sonoran-style fare like green corn tamales, with quaint interior & tile-topped tables.

Benny's is a Tucson favorite for authentic, traditional Mexican food. They offer traditional Sonoran and central Mexican dishes and respect the traditional cooking methods of Mexico. They use precise, authentic spice and flavor combinations. Tucsonans rave about their selection of soups and classic dishes with a range of specialized ingredients. They are famous for their pozole, chilaquiles and machaca.